{"id":150873,"date":"2015-11-25T18:00:00","date_gmt":"2015-11-25T15:00:00","guid":{"rendered":"http:\/\/www.fyysika.ee\/?guid=e913e6c35461d61965d2cd6357023e97"},"modified":"2015-11-25T18:00:00","modified_gmt":"2015-11-25T15:00:00","slug":"hydrodynamic-and-contact-contributions-to-continuous-shear-thickening-in-colloidal-suspensions","status":"publish","type":"post","link":"https:\/\/www.fyysika.ee\/?p=150873","title":{"rendered":"Hydrodynamic and Contact Contributions to Continuous Shear Thickening in Colloidal Suspensions"},"content":{"rendered":"<p>Author(s): Neil Y.\u2009C. Lin, Ben M. Guy, Michiel Hermes, Chris Ness, Jin Sun, Wilson C.\u2009K. Poon, and Itai Cohen<\/p>\n<p>Experiments explain the significant increase in viscosity that occurs when stirring a mixture of cornstarch and water.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/d22izw7byeupn1.cloudfront.net\/journals\/PRL\/key_images\/10.1103\/PhysRevLett.115.228304.png\" width=\"200\" height=\"100\"><\/p>\n<p>[Phys. Rev. Lett. 115, 228304] Published Wed Nov 25, 2015<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Author(s): Neil Y.&thinsp;C. Lin, Ben M. Guy, Michiel Hermes, Chris Ness, Jin Sun, Wilson C.&thinsp;K. Poon, and Itai Cohen<\/p>\n<p>Experiments explain the significant increase in viscosity that occurs when stirring a mixture of cornstarch and water.<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/d22izw7byeupn1.cloudfront.net\/journals\/PRL\/key_images\/10.1103\/PhysRevLett.115.228304.png\" width=\"200\" height='\"100\"'><br \/>[Phys. Rev. Lett. 115, 228304] Published Wed Nov 25, 2015<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[182],"tags":[],"class_list":{"0":"post-150873","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-rss-teadus","7":"entry"},"_links":{"self":[{"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=\/wp\/v2\/posts\/150873","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=150873"}],"version-history":[{"count":0,"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=\/wp\/v2\/posts\/150873\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=150873"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=150873"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fyysika.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=150873"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}